Tzatziki Sauce

Use Tzatziki sauce on everything including Greek power bowls, hamburgers, or as a dip with veggies!

0 Min Read
Tzatziki Sauce is so versatile.

Tzatziki Sauce

  • Author: Kim Nicholson



1 1/2 cups plain whole milk Greek yogurt

1/2 cup grated seedless/English cucumber, gently squeezed in a kitchen cloth to remove water

Two cloves fresh garlic, finely minced or pressed

1/4 cup fresh chopped dill

One tablespoon of lemon juice

One tablespoon of olive oil

salt and pepper (to taste)


Add all of the ingredients to a medium-sized mixing bowl.

Gently stir everything together until well combined.

Adjust salt and pepper to taste.

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Hello Franklin, the newest children's book from Kim Nicholson, is on a mission to help children understand the importance of insects and the natural world.