Quinoa with Berries for Breakfast
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Being a “grain” that contains loads of protein, Quinoa is a very nutritious way to start your day. This recipe is very adaptable…you can use any fruit {apples, pears, apricots}, milk {whole, skim, soy}, or sweetener {agave, brown sugar, stevia} here. It would also be great with some chopped nuts on top!
- Author: Kim Nicholson
Ingredients
2 cups quinoa, rinsed
4 cups water
1 pinch nutmeg
1 tsp grated ginger
1 tbsp flax seed oil
1 cup fresh berries
1/4 cup almond milk (per bowl)
Instructions
In a small pot, stir quinoa, a pinch of nutmeg, and 1 tsp of grated ginger with water.
Bring to a boil. Reduce the heat, cover the pot and simmer for 10 minutes.
Stir in the almond milk. Cover again and cook another 5 minutes.
Before serving, stir in 1 tbsp of flax seed oil and berries.