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Easiest and Tastiest Tortellini Soup

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Our family loves this soup. It is great served with a kale salad and a baguette.

Ingredients

Scale

EVOO

One small onion

Two carrots

Four cloves garlic

32 0z of chicken broth (of course, you can use vegetable broth as well)

One package of tortellini ( we prefer the four cheese blend)

1 cup fresh spinach

salt

pepper

Instructions

Chop onion garlic, and slice carrots into bite-size coins.

In a saute pan, add EVOO, turn on medium heat.

Add onion, garlic, and carrots, cook for 5 minutes.

In a stockpot, add the chicken broth, add the sauteed vegetables above, let it come to a simmer. Next, add the tortellini and cook according to the tortellini instructions. In the last 5 minutes, add fresh spinach. Add salt and pepper to taste.

Notes

This feeds approximately four people, you can easily double this recipe.

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